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ROSATAM OÜ

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Rosa Ta’m supplies businesses with premium saffron. For wholesalers, manufacturers, and private-label partners, we offer reliable delivery, flexible quantities, and competitive pricing.

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Company Story

Welcome to a world where the essence of nature is captured in every product. At ROSATAM OÜ, we are dedicated to bringing the pure taste of nature to your table. Our mission is simple yet powerful: to offer foods enriched only with natural, flavorful ingredients, free from artificial additives.

Our journey begins at the farm, where each saffron stigma, leaf, and seed is hand-picked with care and brought to you with love. We believe that you deserve the best, which is why we ensure that no shipment leaves our facility without an IAF Verified Lab test. This commitment to quality guarantees that you receive only the finest products.

Our flagship offerings include:

  • Saffron Stigma: Known for its high crocin strength, rich aroma, and consistent quality, our saffron is the standard of excellence in food, pharma, and cosmetics.
  • Saffron Liquid Extract: A concentrated form of crocin, safranal, and picrocrocin, designed for precision, consistency, and easy application. This versatile solution is perfect for global trade in food, beverages, nutraceuticals, and cosmetics.
  • Saffron Tea & Other Tea Ingredients: Explore our upcoming range of tea products that promise to deliver the same natural goodness.

We also offer private-label services and custom packaging tailored to your brand, with flexible minimum order quantities to suit your needs.

At ROSATAM OÜ, we are more than just a supplier; we are your partner in bringing gourmet quality and a healthy lifestyle to your customers. Experience the difference with our hand-picked saffron and natural products. Pure Nature, Pure Taste!

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The health benefits of saffron: a deep dive

Saffron, often referred to as the 'golden spice,' has a rich history that dates back over 3,000 years. Originating from the Middle East, it has been revered not only for its vibrant color and unique flavor but also for its medicinal properties. Historically, saffron was used by ancient civilizations for its therapeutic benefits and as a dye. Today, it remains a staple in gourmet cooking and is increasingly recognized for its health benefits. Nutritional Profile of Saffron Saffron is a powerhouse of essential nutrients. It contains vitamins such as vitamin C, which is crucial for immune

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How to use saffron in gourmet cooking

Saffron is a highly prized spice derived from the flower of Crocus sativus, commonly known as the 'saffron crocus.' Each flower contains three vivid crimson sti
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Saffron is a highly prized spice derived from the flower of Crocus sativus, commonly known as the 'saffron crocus.' Each flower contains three vivid crimson stigmas, which are carefully harvested and dried to create the saffron spice. Known for its distinct flavor, aroma, and color, saffron is often referred to as 'red gold' due to its high value and labor-intensive harvesting process. Saffron has been used for thousands of years across various cultures for culinary, medicinal, and ceremonial purposes. Its origins trace back to ancient Persia, where it was revered for its vibrant color and

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