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The year-long, practical and evidence-based curriculum prepares for professional work as a nutrition advisor and complements the existing professional profile.

A year of evidence-based nutrition counsellor training - practical skills and vocational training for a career ready for work

The year-long, practical and evidence-based curriculum prepares for professional work as a nutrition advisor and complements the existing professional profile. The course focuses on working-ready knowledge and practical skills that enable you to start individual counselling, prepare nutrition plans and support long-term health improvement for your customers.

For whom

The curriculum is suitable for those who want to start a career as nutrition advisor, as well as health, sports or social professionals who want to demonstrate and extend their competence. Suitable for both beginners and already working professionals who seek practical and structured vocational training .

When learning

Principal focus is on practical skills and evidence-based knowledge supporting reliable and effective counselling:

  • Food Psychology and motivational interviews methods for customer-centred counselling;
  • live counselling; /li> <live </live </live </live </live </live Food planning and personal diet plans according to lifestyle and objectives;live>live>: customer assessment, nutrition history and purpose;l The curriculum balance between science and day-to-day consulting work and provides clear tools to motivate customers and achieve sustainable changes. There is also a significant difference in the professional training format, which focuses on both practical simulated situations and real internships.

    How to start and benefit

    Programme adherence is appropriate for those who want a rapid and targeted transition to a professional advisor, as well as for organisations who want to strengthen the nutritional competence of their employees. The study path is based on clear steps: basic concepts, customer evaluation, practical application and the launch of a professional service.

    Main decision-making signals

    1. A desire for practical skills leading directly to work;
    2. Li>Necessity for evidence-based and professional training;
    3. Distance to extend or shift careers to the field of nutrition.

    The acquisition of professional training as a nutrition advisor is an investment in professional reliability and improvement of customer performance. The practice-based and knowledge-based approach ensures that skills are used in everyday work and opens the door to both private practice and cooperation projects in the field of health and sport. Simple, clearly structured curriculum supports rapid implementation and sustainable career development.

    Connect with those who want to bring their knowledge and competence to the next level - take the next step to become a professional advisor and start work that has an impact.

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