VIINAMÄRDI TALU OÜ

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This company's branding has already reached 1,298 peopleand his is followed by 2 Storybook users.On average, the company has been rated 4.6 points.and commented

VIINAMÄRDI TALU OÜ current status

This company's branding has already reached 1,298 peopleand his is followed by 2 Storybook users.On average, the company has been rated 4.6 points.and commented 46 times.

Tegevusaruanne 2023

The main activity of OÜ Viinamärdi Talu, also for the year 2023, was to growing dairy sheep and produce sheep milk, which was transformed into cheeses and other dairy products.

The yearly turnover was more than 230 000 €, that was about 7 % more than previous year. About 95 % of yearly turnover were dairy products manufactured in the company facility and sold to top quality shops and restaurants in Estonia.

During the year the company got positive answer from PRIA (Põllumajanduse Registrite ja Informatsiooni Amet) under measure 4.2.1 for financing: - increasing of production areas (with capacity increased by double); - to build a shop/cafeteria for direct selling of company products and organize events on farm; - to buy modern equipment for gelato production.

During 2024 the plan is to buy the new gelato equipment and increase the production and turnover of gelato products.

Moreover implement the new building project in order to be ready during spring 2025.

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VIINAMÄRDI TALU OÜ: Tax Debt and Loss of Trust

Attention!  VIINAMÄRDI TALU OÜ has faced serious consequences due to the accumulation and neglect of tax debts, including loss of credibility and possible legal
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Attention! VIINAMÄRDI TALU OÜ has faced serious consequences due to the accumulation and neglect of tax debts, including loss of credibility and possible legal actions. Failure to fulfill tax obligations not only affects the company’s financial situation but may also hinder further cooperation with partners. 📌 Total damage to the tax collector: 305,30 EUR. The company’s management at the time of the debts included Denis Pretto , who started in business in the field of: Manufacture of cheese and curd - 11 years ago at the age of 29. The total turnover of the companies led by them in 2025

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