The Company Story
For us, hospitality means being calm, good food and a carefully created place where it is easy to come and good to stay. We are a restaurant, guest house and catering service operating in Hiiumaa, which combines local taste, seaside holiday and well thought-out service into a single whole.
Our work focuses on the desire to offer solutions to those who are looking for a pleasant meal, quiet accommodation by the sea or reliable catering for events. For both local and island visitors, it is important to have both good food and the possibility to stay and rest at the same place.
In the restaurant, we offer seasonal menus, which will be inspired by Hiiumaa raw materials and modern cooking. The guest house provides an opportunity to stay at the sea in a private and peaceful environment all year round, and catering helps to organise food for both small and large events according to their nature.
Our specialty lies in the place and in the sense of: historical customs house, communication with local island life, and the view of the sea creates a special mood. We appreciate simplicity, reasoning and locality and want to be a reliable place where food, accommodation and event catering support each other in a natural way.
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