Smoked eggs are a gourmet delicacy that involves infusing eggs with smoky flavors through a careful and controlled process of cold smoking. This culinary technique not only imparts a unique taste but also preserves the eggs, extending their shelf life.

Once a well-kept secret among culinary aficionados, smoked eggs have emerged as a sought-after ingredient in high-end cuisine. Their complex flavor profile and versatility have made them a favorite among health-conscious food enthusiasts.

The Artisanal Process of Smoking Eggs

At KAIMI LINNUTALU OÜ, we begin with the freshest eggs, sourced directly from local farms. Our stringent selection process ensures that only the highest quality eggs are chosen for smoking.

The type of wood used in the smoking process is crucial. We use a blend of apple and hickory wood chips to achieve a balanced, rich flavor that complements the natural taste of the eggs.

Our smoking technique has been perfected over years of experimentation. We use a cold smoking method that gently infuses the eggs with smoky flavors without cooking them, maintaining their texture and nutritional integrity.

The Health Benefits of Smoked Eggs

Smoked eggs retain all the nutritional benefits of regular eggs, including high-quality protein, vitamins, and minerals, with the added depth of smoky flavor.

For health-conscious individuals, smoked eggs offer a flavorful way to enjoy the benefits of eggs without additional fats or oils. They are a natural, wholesome addition to any diet.

How to Enjoy Smoked Eggs

Enjoy our smoked eggs on their own to truly appreciate the subtle nuances of their flavor. They make for an exquisite snack or an elegant addition to a charcuterie board.

Smoked eggs can elevate the taste of traditional recipes. Whether it's in salads, sandwiches, or as a garnish, they add a sophisticated twist to any dish.

Sustainability and Local Sourcing

We are dedicated to sustainable practices, from the sourcing of our eggs to the eco-friendly smoking process. Our commitment to the environment is as strong as our commitment to quality.

By partnering with local farmers, we not only ensure the freshness of our eggs but also support the local economy and reduce our carbon footprint.