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CAVATERRA OÜ

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Company Story

For 28 years, CAVATERRA OÜ has been a beacon of culinary excellence in the world of pizza. Our journey began with a simple mission: to bring the authentic taste of Americana-style pizza to your table. We've since become a household name, synonymous with quality, tradition, and flavor.

Our menu is a testament to our dedication to the craft of pizza making. From the classic thin-crust pizzas that crackle with each bite to the hearty thick-bottomed pan pizzas that are a feast in themselves, every pizza we serve is a slice of heaven. We take pride in using only the freshest ingredients, ensuring that each pizza is a true work of art.

At CAVATERRA OÜ, we understand that convenience is key. Whether you wish to savor our pizzas in the comfort of our welcoming establishment, take them to go, or enjoy them at home through our pizza taxi service or delivery partners like Wolt and Bolt Food, we are here to cater to your cravings.

Our commitment to our customers goes beyond our delicious pizzas. We're always looking to give back to our community of pizza lovers. Join our Facebook page for a chance to win a free large pizza that's sure to tantalize your taste buds. It's our way of saying thank you for making us a part of your lives for nearly three decades.

Embark on a journey of flavor with CAVATERRA OÜ, where every pizza promises an authentic and unparalleled taste experience. Visit us and discover why we are the gold standard in Americana pizza.

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How to pair your pizza with the perfect drink

When it comes to enjoying a slice of pizza, the right drink can elevate the experience from simply satisfying to truly memorable. Pairing pizza with the perfect beverage is an art that considers the flavors, textures, and aromas of both the food and the drink. In this guide, we'll explore how to match your favorite pizza with a complementary drink, ensuring every bite is a delight. Pairing food and drinks is a sensory journey. It's about creating harmony and balance between the dish and the beverage. The goal is to enhance the flavors of the pizza without overpowering it, allowing both the

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Thin vs. thick crust: a pizza showdown

When it comes to pizza, the crust is as crucial as the toppings. It's the foundation that holds all the savory goodness together. But in the world of pizza afic
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When it comes to pizza, the crust is as crucial as the toppings. It's the foundation that holds all the savory goodness together. But in the world of pizza aficionados, there's an ongoing debate that's as old as the dish itself: thin crust or thick crust? Let's dive into this delicious dilemma and see if we can come to a consensus, or at least understand what makes each style special. The Case for Thin Crust Thin crust pizza has its roots in Italy, specifically in Naples, where the concept of pizza began. This style has gained immense popularity worldwide, especially among those who prefer a

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