Our company develops and manufactures pea-based ingredients and finished plant products for both the retail and catering sectors and supplies industry and pet food producers with large-scale ingredients. We also offer technology licensing, key-to-hand production solutions and research and development capabilities to support partners in creating new plant solutions.

The food market is increasingly looking for products that imitate the texture and taste of meat, while at the same time with cleaner ingredients and nutritious. Product developers, caterers and pet-feeders face the need for functional, ready-to-use solutions and a shortage of local, sustainable protein sources. There is also a demand for long-keeping and nutrient sauce solutions for emergency stocks and field situations.

Our pea-based textured and high-humidity extruded ingredients, functional starches and ready-to-eat foods designed to provide meat-like texture and good taste experience. In addition, we offer licensed technology, pilot production and private-label services to help partners develop and market products without having to start from scratch.

The difference is our approach, which combines scientific approach and gourmet focus with production capacity at regional level, including extrusion-based production, which allows us to achieve fibrium and humidity-sensitive textures without added binders. Our work is recognized as industry awards and we take a practical and scientific approach to cooperation.

The aim of the work is to make the application of plant solutions easier and faster for both producers and retailers, to support local protein stocks, and to offer diverse solutions, ranging from gourmet recipes to exceptional ingredients for pet food. Our aim is to help our partners create delicious, functional and sustainable products that meet the needs of modern consumers and the market.