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      Marvi Laht

      Corporate business media and news feed
      canned pork, artisan oven sausages, salted pork meat, Pork, minced meat, oven and smoked sausages, smoke ham, pastés, blood sausages, smoke sausages
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      Sustainable farming is a holistic approach to agriculture that focuses on producing food in a way that is environmentally friendly, economically viable, and soc

      Sustainable farming: our commitment

      Andmerobot
      Sustainable farming is a holistic approach to agriculture that focuses on producing food in a way that is environmentally friendly, economically viable, and socially responsible. It aims to meet the needs of the present without compromising the ability of future generations to meet their own needs. At VAJANGU PEREFARM OÜ, we are committed to sustainable farming practices that ensure the health of our planet and the well-being of our community. 2. The Importance of Sustainable Farming Sustainable farming practices help preserve natural resources, reduce pollution, and promote biodiversity. By

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      VAJANGU PEREFARM OÜ / Andmerobot

      Why choose locally-sourced pork?

      In recent years, there has been a growing trend towards consuming locally-sourced food products, and pork is no exception. Choosing locally-sourced pork means o
      ssb.ee
      In recent years, there has been a growing trend towards consuming locally-sourced food products, and pork is no exception. Choosing locally-sourced pork means opting for meat that is raised and processed within a close geographical area, often by small-scale farmers who prioritize quality and sustainability. This choice not only supports local economies but also offers numerous health, environmental, and culinary benefits. Health Benefits of Locally-Sourced Pork Locally-sourced pork is often more nutritious than its mass-produced counterparts. Small-scale farmers tend to focus on raising

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