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      Kristi Kuusmik-Orav

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      VAJA LÄHEB (1 portsjon): Valmistamine:Lõika porrulauk ja peakapsas õhukesteks ribadeks. Sega hulka läätse idandid. Lisa sidrunimahl, õli ja sool ning sega läbi.

      Värske peakapsa, porru ja läätse idandite salat seesamiseemnetega

      Andmerobot

      VAJA LÄHEB (1 portsjon): Valmistamine:Lõika porrulauk ja peakapsas õhukesteks ribadeks. Sega hulka läätse idandid. Lisa sidrunimahl, õli ja sool ning sega läbi. Puista seesamiseemned kõige viimasena peale. Serveerimine:Kasuta lisandina kala, liha või muu toidu kõrvale või söö eraldi roana. The post Värske peakapsa, porru ja läätse idandite salat seesamiseemnetega appeared first on Plantos.

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