For centuries, the island of Saaremaa has been synonymous with maritime tradition and fishing excellence. Nestled in the Baltic Sea, this Estonian gem has cultivated a rich history where the sea has provided sustenance and shaped the community's way of life. The legacy of Saaremaa's fishermen is woven into the island's cultural tapestry, showcasing a deep respect for the ocean's resources.

Today, Saaremaa's fishing industry continues to thrive, with a steadfast commitment to sustainability and environmental stewardship. Modern practices are carefully balanced with traditional methods, ensuring that the sea's bounty is harvested responsibly, preserving it for future generations.

The Life of a Saaremaa Fisherman

The fishermen of Saaremaa are the heart of the island's seafood journey. Their intimate knowledge of the Baltic Sea's rhythms and secrets allows them to work in harmony with nature, capturing the finest fish the sea has to offer.

Life on a Saaremaa fishing vessel is governed by the cycles of the sea and the weather. Each day, fishermen set out before dawn, equipped with generations of expertise and a passion for their craft, to bring back the freshest catch.

Harvesting the Catch: A Commitment to Quality and Sustainability

At HIIU KALUR AS, we employ responsible fishing techniques that not only ensure the quality of our catch but also protect the marine ecosystem. Our methods include selective fishing gear and adhering to strict quotas to prevent overfishing.

The freshness of the catch is paramount. From the moment it's hauled aboard, our fish are handled with care, quickly chilled, and stored to maintain their pristine condition.

From Ocean to Processing: Maintaining Integrity

Once the catch reaches shore, HIIU KALUR AS takes over. Our state-of-the-art processing facilities are designed to uphold the highest standards of quality, ensuring that every fish is prepared with precision and care.

Throughout the processing phase, rigorous quality control and safety measures are in place. Our commitment to excellence means that every product leaving our facility meets strict health and safety standards, guaranteeing the best for our customers.

Delivering the Promise of Freshness

The journey from sea to plate involves a seamless chain of distribution. HIIU KALUR AS works with a network of trusted partners to ensure that our seafood is transported efficiently and sustainably, maintaining its freshness every step of the way.

When a Saaremaa catch reaches your plate, it brings with it a story of tradition, dedication, and respect for the sea. It's a taste of the Baltic unlike any other, a testament to the care and craftsmanship that defines HIIU KALUR AS.