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SAAREMAA DELIFOOD OÜ

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Business media page visits - 11573; followers - 63. Reviews - 1; Articles 6+ "Write an opinion on SAAREMAA DELIFOOD OÜ!"

Company Story

Welcome to a world where the purest flavors meet innovative production. At the heart of Saaremaa, an island known for its pristine nature and rich culinary heritage, SAAREMAA DELIFOOD OÜ was born. Our mission is simple yet profound: 'We craft a variety of dairy and vegan products, including curd, yoghurts, and cream cheese, with a focus on organic and lactose-free options.'

Our journey is one of passion, dedication, and a relentless pursuit of quality. We believe that the best products come from the best ingredients, which is why we are committed to using only selected raw materials that meet our high standards. Our sustainable production process ensures that every product we create not only tastes good but also honors the environment that provides for us.

From the lush pastures of the island, we bring you a range of products that are a testament to our heritage. Our curd and curd-dessert are crafted with the utmost care, our unflavoured yoghurt and greek yogurt are rich and creamy, and our children's yoghurt is made with the little ones in mind. For those seeking plant-based alternatives, our cocodeli vegan line offers the same great taste without any animal products.

Our cream cheese and sour cream are perfect for culinary creations, while our organic milk products and lactose-free products cater to all dietary needs. We also proudly serve the horeca industry, providing quality ingredients for professionals.

As we continue to grow and innovate, we hold fast to our roots. 'Taste the Pure Tradition!' is not just our slogan; it's our promise to you. Whether you're enjoying a simple snack or creating an elaborate dish, our products bring the essence of Saaremaa to your table.

Thank you for choosing SAAREMAA DELIFOOD OÜ. Together, let's savor the taste of tradition and embrace the future of food.

SAAREMAA DELIFOOD OÜ contacts

Cocodel vegan: a revolution in plant-based indulgence

As the world becomes more health-conscious and environmentally aware, the demand for plant-based alternatives to traditional dairy products has skyrocketed. Consumers are actively seeking out options that not only taste great but also align with their values of sustainability and ethical consumption. SAAREMAA DELIFOOD OÜ is proud to present Cocodel Vegan, a revolutionary line of plant-based indulgences crafted to satisfy the palate of even the most discerning foodies. Made from the finest ingredients, Cocodel Vegan is a testament to the company's commitment to quality, sustainability, and

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The secret behind our sustainable production process

In an era where environmental concerns are paramount, the importance of sustainable practices in the dairy industry cannot be overstated. Consumers are increasi
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In an era where environmental concerns are paramount, the importance of sustainable practices in the dairy industry cannot be overstated. Consumers are increasingly aware of the impact their food choices have on the planet, and they are demanding more from producers. Sustainable dairy production is not just about reducing the carbon footprint; it's about creating a system that can thrive for generations to come. As the market for eco-friendly products grows, so does the need for dairy producers to adapt and innovate. Health-conscious consumers, families, and the HORECA industry are all

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