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      Helen Kello

      Business media and news feed
      baking, choosing a cake design, multi-course dining, drinks and snacks, custom birthday menus, topic birthday cakes, children's party snacks, special nutrition, birthdays and jubiles, catering
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      As we embrace this year, the event catering industry continues to evolve, reflecting broader societal trends and the ever-changing tastes of our clients. From s

      Top trends in event catering for this year

      Andmerobot
      As we embrace this year, the event catering industry continues to evolve, reflecting broader societal trends and the ever-changing tastes of our clients. From sustainability to personalization, these trends are shaping the way we celebrate and come together. HEKSUM OÜ is at the forefront of these innovations, ensuring that your event's dining experience is nothing short of extraordinary. Emphasis on Local and Sustainable Ingredients Today's consumers are increasingly interested in where their food comes from. Caterers are responding by sourcing fruits, vegetables, and meats from local farms,

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      HEKSUM OÜ / Andmerobot

      The art of crafting a jubilee celebration menu

      A jubilee is more than just a milestone; it's a celebration of longevity, achievement, and the journey that has led to this moment. Whether it's a 25th silver a
      ssb.ee
      A jubilee is more than just a milestone; it's a celebration of longevity, achievement, and the journey that has led to this moment. Whether it's a 25th silver anniversary, a 50th golden year, or any significant period worth commemorating, a jubilee is a time for reflection, gratitude, and joyous festivities. When planning a jubilee celebration, the menu is a central element that sets the tone for the entire event. It should reflect the significance of the occasion, cater to the tastes of the honoree and guests, and create a memorable dining experience. Factors such as seasonality, guest

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